Chicken Tikka, served with a side of french fries and salad
Fried chicken prepared in hot, sweet, and sour sauce
Creamy Butter Chicken, prepared with sliced chicken, margarine butter, and Gulshan spices. Best enjoyed with naan.
Spicy Chicken Jhotpot, prepared in green pepper, onions, and special Gulshan spices, best enjoyed with Naan or chapati roti
Chicken Kharai, best enjoyed with chapati roti or naan.
Cookies and Cream cake, served with Double Cream Vanilla Ice Cream
Passionate Lemon Cheesecake served with double cream ice cream
Boston Brownie served with double cream ice cream.
Falooda: Double cream ice cream, blended with basil (sabja) seeds, chana grass, and rose syrup
Sojee Semolina, Sugar, Milk, Raisins, and nuts cooked in a traditional way.
Hot Mud Pudding served with double cream ice cream.
New York Baked Cheesecake, served with double cream ice cream
Chocolate Volcano served with double cream ice cream
Toffee Apple Pudding served with double cream ice cream
Fudge Picasso, served with double cream ice cream